Vegan, Natural, Gluten free, high in Phosphorus, Iron and Calcium.
For centuries, AÇAÍ BARRIWS were known and consumed exclusively in the tropical jungle of South America, where they constitute an essential food in the diet of the indigenous people of the Amazon.
Its antioxidant qualities are the strongest that can be obtained in this type of vegetable.
ACAI RED FRUIT BOWL:
If you are looking for a sweet option with a salty touch, opt for an acai bowl with red fruits such as blueberries, strawberries, cherries, blackberries, and add peanuts to your liking!
Combine cold milk and water on your plate until you get a thick consistency like ice cream.